Chop Suey con Carne - Comida China

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Chop Suey con Carne - Comida China. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chop Suey con Carne - Comida China is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. Chop Suey con Carne - Comida China is something which I have loved my whole life.

Many things affect the quality of taste from Chop Suey con Carne - Comida China, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chop Suey con Carne - Comida China delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chop Suey con Carne - Comida China is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chop Suey con Carne - Comida China estimated approx 40 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Chop Suey con Carne - Comida China using 14 ingredients and 3 steps. Here is how you can achieve that.

Una de las historias dice que el noble Li Hung Chan, cuando era enviado de su Majestad Imperial en Washington, fue visitado tarde por la noche, por algunos amigos norteamericanos. Apenado por no tener nada especial que ofrecer, le ordenó a su cocinero hacer lo que pudiera con lo disponible en la cocina. El cocinero mezcló carnes y vegetales para ofrecer un platillo chao (salteado o frito) que quedó tan sabroso que los amigos comieron con mucho placer, elogiando las habilidades del cocinero.
Luego preguntaron a Li el nombre de tal delicia y Li dijo: Chop Suey que significa “cosas mezcladas” o más coloquialmente, “revoltijo”. Así, este manjar se inscribió en la lista de la comida cantonesa que se sirve en los Estados Unidos.

Ingredients and spices that need to be Take to make Chop Suey con Carne - Comida China:

1. 1 cebolla
2. 1 diente ajo
3. 1 zapallito
4. 1 zanahoria
5. 1/3 morrón rojo
6. 1/2 taza repollo blanco
7. 1 berenjena
8. 2 churrasquito de bola de lomo / peceto / nalga
9. 2 cucharadas salsa de soja
10. 1 cucharadita aceite (ideal es el de sésamo)
11. 1 cucharadita miel
12. 1/2 cucharadita canela
13. 1 pizca Sal
14. Opcional: curry, masala o pimienta blanca

Instructions to make to make Chop Suey con Carne - Comida China

1. Inicialmente, lavamos con cuidado los vegetales crudos y los picamos en juliana.
2. Precalentamos el wok con el aceite y luego agregamos todos los vegetales a fuego fuerte. Debemos mantener el movimiento constante del contenido a cocinar para que sea homogénea la cocción.
3. Luego de 5 minutos, bajamos el fuego y agregamos la salsa de soja, la miel y el resto de los condimentos deseados. Continuamos la cocción alrededor de 3 a 5 minutos más y agregamos la carne desgrasada y cortada en tiritas finas. Realizar la cocción completa de la carne. Combinar en el plato con arroz, fideos de arroz, quinoa o mijo.

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So that's going to wrap this up for this exceptional food Steps to Prepare Super Quick Homemade Chop Suey con Carne - Comida China. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!