Pan libum💫

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Pan libum💫. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pan libum💫 is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. Pan libum💫 is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pan libum💫, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan libum💫 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Pan libum💫 using 7 ingredients and 4 steps. Here is how you can achieve it.

Un viaje a la antigua Roma💛

Otro pan que va a formar parte de mis favoritos😍 hace tiempo que queria hacerlo y el resultado me encanto,el sabor que le dá la hoja de laurel no es para nada fuerte ni invasibo y el toque de miel le queda perfecto👏 me gusta investigar un poco sobre las recetas que preparo y aca les dejo un poquito de la historia de los "libum"🤗


En el antiguo imperio romano,los habitantes debían hacer lo necesario para contentar a Júpiter,Neptuno, Plutón y otros dioses y la buena comida era una forma de hacerlo.
Considerado como una ofrenda tradicional para las deidades romanas, el libum también era un plato muy popular en diferentes regiones de la actual Italia.

#calendario202a

Ingredients and spices that need to be Make ready to make Pan libum💫:

1. 200 gr. De queso crema
2. 1 huevo
3. 2 cdas. De miel
4. 200 gr. De harina leudante
5. 150 gr. De harina integral
6. Hojas laurel c/n
7. Pizca sal

Instructions to make to make Pan libum💫

1. Colocar en un bol el queso junto con el huevo y la miel,batir hasta que esté bien integrado. Luego agregar de a poco las harinas junto con la sal,comenzar a unir todo,no es necesario amasar mucho,si notan que es muy pegajosa le agregan más harina
2. Una vez formada la masa tomar porciones calculando que entren en la hoja de laurel,pincelar cada una con aceite y luego colocar la masa sobre cada hojita dandole formita alargada. Pincelar con leche y llevar a horno moderado precalentado 170-180° por 15min. Aprox. O hasta que estén dorados
3. Pueden usar el queso crema que quieran🙂
4. Con esas cantidades me salieron 12 pancitos😉

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So that's going to wrap it up with this exceptional food Recipe of Favorite Pan libum💫. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!