Potaje de lentejas

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Potaje de lentejas. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Potaje de lentejas is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Potaje de lentejas is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Potaje de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Potaje de lentejas using 15 ingredients and 4 steps. Here is how you can achieve that.

Es una comida tradicional de la Península de Yucatán, México.
Quinta Roo, Yucatán y Campeche
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Ingredients and spices that need to be Get to make Potaje de lentejas:

1. 535 kg. De pierna de cerdo en trozos
2. 835 kg. De costilla de cerdo
3. Tocineta o tocino
4. Jamón de pierna
5. 6 Zanahorias
6. 1 Calabaza
7. 1 Chayote
8. 2 Tomates
9. 1 Diente ajo
10. 250 g. De lentejas
11. 1 Chorizo
12. 1 Plátano macho
13. 2 Rodajas cebolla
14. Sal
15. Limón

Steps to make to make Potaje de lentejas

1. Se limpia bien las lentejas para quitarle todas las piedras y enjuagar con bastante agua, se pone a la olla con el agua.
2. En el primer hervor se pone toda la carne de cerdo, tocineta, chorizo, jamón, se licúa tomate, ajo y cebolla se le añade.
3. Ya que este medio cocido la carne se pone toda la verduras.
4. Ya servido en el plato se le pone limón. Provecho

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Potaje de lentejas. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!