Goulash

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Goulash. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Goulash is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Goulash is something that I've loved my entire life.

Many things affect the quality of taste from Goulash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Goulash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Goulash using 13 ingredients and 3 steps. Here is how you can achieve it.

Esta comida la hicimos con mi esposo.
Se prepara con vino y lleva un buen rato de cocción. Pero no teman porque no queda con sabor fuerte, el vino hace que la carne se ablande y quede bien tierna.

Ingredients and spices that need to be Prepare to make Goulash:

1. 1 cebolla
2. 2 zanahorias
3. 700 gr. entrecot
4. 250 ml. vino
5. 250 ml. salsa de tomate
6. Pimentón ahumado
7. Ajo en polvo
8. Curry picante
9. Sal
10. Hojas orégano fresco
11. Hebras de romero
12. 4 hojas laurel
13. Chorro aceite

Steps to make to make Goulash

1. Salteamos la cebolla con la zanahoria en chorro de aceite caliente. Añadimos la carne en cubos y sellamos bien. Agregamos las hojas de laurel, orégano fresco y hebras de romero.
2. Agregamos el vino, la salsa de tomate, sal y condimentos. Dejamos cocinar tapado a fuego bajito cerca de una hora y removiendo cada tanto. Reducirá el líquido y quedará una salsa espesa.
3. Se puede acompañar con arroz blanco.
   Que disfruten!

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So that's going to wrap this up with this special food How to Make Homemade Goulash. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!