Pan de elote o maíz dulce 🌽

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Pan de elote o maíz dulce 🌽. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pan de elote o maíz dulce 🌽 is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Pan de elote o maíz dulce 🌽 is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pan de elote o maíz dulce 🌽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de elote o maíz dulce 🌽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan de elote o maíz dulce 🌽 is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan de elote o maíz dulce 🌽 estimated approx 1: hora y 35 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Pan de elote o maíz dulce 🌽 using 9 ingredients and 2 steps. Here is how you can achieve that.

Me encantan las comidas que llevan maíz, y éste pan es muy práctico y fácil de hacer lo que tarda más es el tiempo de horneado. Puedes acompañarlo con café, agua dulce, té o como postre, queda muy suave.

Ingredients and spices that need to be Make ready to make Pan de elote o maíz dulce 🌽:

1. 1 taza harina
2. 1/2 taza aceite
3. 1 taza azúcar
4. 1/4 de cucharadita de vainilla
5. 1/2 cucharadita polvo de hornear
6. 1 pizca sal
7. 1/2 taza leche evaporada
8. 2 latas maíz dulce de 240 gramos cada una
9. 3 huevos

Steps to make to make Pan de elote o maíz dulce 🌽

1. En un tazón batimos los 3 huevos junto con la vainilla por 1 minuto, transcurrido el tiempo agregamos el azúcar batimos por 1 minuto, seguimos batiendo, agregamos el aceite batimos por 1 minuto más, agregamos el maíz escurrido y licuado con la leche evaporada seguimos batiendo 1 minuto más y por último agregamos la harina tamizada junto con el polvo de hornear y batimos por 1 minuto. Total del proceso 5 minutos.
2. Engrasamos el molde y vertemos la mezcla para llevarla al horno ya precalentando, por 1 hora y 30 minutos a temperatura F350º/C180º grados. Pinchar con un cuchillo si sale limpio está listo. Dejar enfriar para desmontar. Mi horno no es muy potente 😅así que tengan cuidado o estén al pendiente ya que quizás si su horno es rápido requiera menos tiempo de horneado.

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So that is going to wrap this up for this special food How to Prepare Award-winning Pan de elote o maíz dulce 🌽. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!