Flan de caramelo sin horno/ comida de Marruecos

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, Flan de caramelo sin horno/ comida de Marruecos. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Flan de caramelo sin horno/ comida de Marruecos is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Flan de caramelo sin horno/ comida de Marruecos is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Flan de caramelo sin horno/ comida de Marruecos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan de caramelo sin horno/ comida de Marruecos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Flan de caramelo sin horno/ comida de Marruecos using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Flan de caramelo sin horno/ comida de Marruecos:

1. 1 litro leche
2. 2 huevos
3. 3 sobre flan de vainilla (2, 5 en cada uno)
4. 4 c g de leche en polvo
5. 3 c g de azúcar
6. 1 sobre azúcar vainillado
7. Pare el caramelo
8. 1 vaso pequeño de azúcar

Instructions to make to make Flan de caramelo sin horno/ comida de Marruecos

1. En una sartén echamos el vaso de azúcar, luego la ponemos a fuego medio bajo sin dejar de mezclar
2. Una vez tenemos el caramelo de color marrón clarito, lo apartarnos del fuego y la vertemos en el molde.
3. Aparte en una cacerola echamos los sobres de flan, el azúcar, la leche en polvo, los huevos y el azúcar vainillado.,mezclamos todo muy bien hasta que no obtengamos grumos
4. A continuación agregamos la leche mezclamos de nuevo y ponemos la me zcla a fuego medio hasta que empieza a hervir, luego la vertemos encima de el caramelo.(.ver el vídeo).
5. Dejamos enfriar un poquito, luego cubrimos el molde con papel de alumiwy lo metemos en la nevera (4 a 5)horas.
6. Y ya nuestro flan listo mmm.👌👌👌👌. Ver el vídeo https://youtu.be/-uePRBXBysY

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Perfect Flan de caramelo sin horno/ comida de Marruecos. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!