Comida para ancianos receta 5

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Comida para ancianos receta 5. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Comida para ancianos receta 5, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Comida para ancianos receta 5 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Comida para ancianos receta 5 is Rinde 1 litro 1/2 aprox.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Comida para ancianos receta 5 estimated approx 35 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Comida para ancianos receta 5 using 10 ingredients and 4 steps. Here is how you can achieve it.

Mi mamá quería una crema de pollo con espinacas, y le preparé esta que quedó maravillosa.

Ingredients and spices that need to be Make ready to make Comida para ancianos receta 5:

1. 5 filetillos de pechuga
2. 4 champiñones medianos
3. 1 cebollín con todo y hojas
4. 2 tazas apretadas de espinacas frescas lavadas
5. 1 papa mediana cortada
6. 1 diente ajo
7. 1 ramita apio con sus hojas
8. 1 cubo caldo de gallina
9. 1 papa y 3/4 taza de fideos
10. 1 tomate

Instructions to make to make Comida para ancianos receta 5

1. Ir poniendo los ingredientes en la olla y cubrir con agua.
2. Agregar el cubo de caldo y poner a hervir unos 20 minutos. Una vez que la papa esté cocida agregar las espinacas y cocinar 2 a 3 minutos más en olla tapada.
3. Una vez listo procesar en la licuadora.
4. Servir caliente con un poquito de aceite o mantequilla. Esto es importante para la absorción de las vitaminas liposolubles como las vitamina B por ejemplo.

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