Quesadillas de pollo y espinacas picantes

Quesadillas de pollo y espinacas picantes

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Quesadillas de pollo y espinacas picantes. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Quesadillas de pollo y espinacas picantes is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Quesadillas de pollo y espinacas picantes is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Quesadillas de pollo y espinacas picantes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadillas de pollo y espinacas picantes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadillas de pollo y espinacas picantes is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadillas de pollo y espinacas picantes estimated approx 10 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Quesadillas de pollo y espinacas picantes using 9 ingredients and 3 steps. Here is how you can achieve that.

Descubriendo TOP en un día que tocaba pizza pero que me fui a quesadillas rápidas, listas en 8-10 minutos ¡¡de reloj!!

No me había traído comida, hoy comíamos otro plan, me he liado a hacer cosas, me ha entrado hambre y... ¡tachán! Quesadilla de pollo buenas, bonitas, baratas y... en menos de 15 min tienes hasta la cocina recogida!!

Salen dos quesadillas generosas

Ingredients and spices that need to be Make ready to make Quesadillas de pollo y espinacas picantes:

  1. 4 puñados espinacas frescas (brotes)
  2. 1/2 pechuga de pollo a tiras
  3. 1/2 cebolla dulce
  4. 2 cayenas
  5. 2 cucharadas maíz dulce
  6. 4 puñados queso rallado para gratinar
  7. 3 tomates secos en aceite
  8. sal
  9. Aceite de Oliva Virgen Extra

Steps to make to make Quesadillas de pollo y espinacas picantes

  1. Precalentar el horno al máximo. Partir la cebolla a tiras finas y poner en la sartén con sal y espinacas, remover. Mientras, ponerle sal al pollo y añadir junto con el maíz.
  2. Cuando lo de la sartén lleva 2-3 minutos a fuego alto y el pollo empieza a tener color blanco por algunos lados, añadimos los tomates y removemos otros 3-4 minutos.
  3. Ponemos 1 tortilla de trigo, 1 puñado de queso, mezcla de la sartén, otro puñado de queso, otra tortilla y chafamos. Así hacemos con las dos y metemos en el horno 4 minutos que funda el queso. Sacar del horno y disfrutad

As your experience and confidence grows, you will certainly discover that you have a lot more all-natural control over your diet as well as adapt your diet regimen to your personal tastes gradually. Whether you wish to offer a recipe that makes use of fewer or more active ingredients or is a bit essentially hot, you can make straightforward adjustments to achieve this goal. In other words, begin making your dishes on schedule. As for fundamental cooking abilities for beginners you do not require to discover them however just if you understand some easy food preparation methods.

This isn't a full overview to fast as well as easy lunch dishes but its great food for thought. Ideally this will obtain your imaginative juices flowing so you can prepare tasty meals for your family without doing too many heavy meals on your journey.

So that's going to wrap it up for this special food Step-by-Step Guide to Make Favorite Quesadillas de pollo y espinacas picantes. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Arepas de maíz trillado

Sopa revive muertos, de carne de res a la domincana

Jiao-zi comida típica china