Pomarola de Choris, para frizar y hacer 2 comidas en crisis

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Pomarola de Choris, para frizar y hacer 2 comidas en crisis. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pomarola de Choris, para frizar y hacer 2 comidas en crisis is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. Pomarola de Choris, para frizar y hacer 2 comidas en crisis is something which I've loved my entire life.

Many things affect the quality of taste from Pomarola de Choris, para frizar y hacer 2 comidas en crisis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pomarola de Choris, para frizar y hacer 2 comidas en crisis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pomarola de Choris, para frizar y hacer 2 comidas en crisis using 10 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Pomarola de Choris, para frizar y hacer 2 comidas en crisis:

1. 1 kg chorizos
2. 1 morrón rojo chico
3. 1 morrón verde chico
4. 2 cebollas medianas
5. 1 kg tómate pasados de punto, algunos lugares los regalan
6. Vamos a usar solo 3/4 kg y 1/4 l de agua
7. El otro 1/4 de tomate y 100 cm3 de agua vamos a dejar para salsa
8. 4 dientes ajo (opcional)
9. 250 cc Vodka (opcional) puede llevar vino blanco o nada
10. a gusto Azúcar, aceite, ají, sal y condimentos

Steps to make to make Pomarola de Choris, para frizar y hacer 2 comidas en crisis

1. Rehogar en aceite de girasol los morrones, luego agregar las cebollas y ajo, una vez caramelizada las cebollas agregar el chorizo arrollado sobre todo y tapar por unos minutos
2. Agregar el vodka, vino blanco o simplemente 300 cc de agua, cocinar por unos 15 minutos más con cacerola tapada, agregar el tomate aplastado con la mano o procesado y azúcar y ají, cocinar 20 minutos más con cacerola tapada, retirar del fuego, sacar el chorizo y cortarlo en trozos de unos 4 o 5 cm, rinde más
3. Verter la el resto de la salsa encima, poner en tupper y al freezer

As your experience as well as confidence grows, you will discover that you have much more all-natural control over your diet and adapt your diet plan to your individual tastes gradually. Whether you intend to serve a dish that uses less or more active ingredients or is a little basically spicy, you can make basic modifications to achieve this objective. Simply put, start making your dishes on schedule. When it comes to standard food preparation abilities for newbies you don't need to discover them yet only if you understand some easy food preparation techniques.

This isn't a full overview to fast as well as simple lunch dishes however its good something to chew on. Ideally this will certainly get your imaginative juices streaming so you can prepare delicious meals for your household without doing a lot of heavy meals on your journey.

So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Pomarola de Choris, para frizar y hacer 2 comidas en crisis. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!