Locrio de saldinas con coco

Locrio de saldinas con coco

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Locrio de saldinas con coco. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Locrio de saldinas con coco is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Locrio de saldinas con coco is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Locrio de saldinas con coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Locrio de saldinas con coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Locrio de saldinas con coco is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Locrio de saldinas con coco estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Locrio de saldinas con coco using 10 ingredients and 3 steps. Here is how you cook it.

En nuestro país es muy común las comidas con coco con una gran variedad de acompañantes😁

Ingredients and spices that need to be Prepare to make Locrio de saldinas con coco:

  1. 1 lata grande sardinas
  2. 1 lata leche de coco
  3. .50 ajie cubanela
  4. 1 tallo apio
  5. 1 cebolla blanca mediana
  6. al gusto sal y pimienta
  7. 3 tomates grandes maduros
  8. .50 ajie morrón rojo
  9. 2 onzas aceite virgen extra
  10. 1 libra arroz

Instructions to make to make Locrio de saldinas con coco

  1. Tomar la cebolla, el ajie cubanela, los tomates y el ajie morrón y cortar en julianas finas, el apio cortarlo en rodajas finas.
  2. Poner una olla a fuego medio, agregar el aceite verde, luego la cebolla, el apio(mover), los ajies cubanela y morrón (mover), la sardinas (mover), los tomates(mover) y la leche de coco, mover bien hasta mezclar todos los ingredientes, sal pimentar al gusto. Agregar 2.5 tazas de agua o la cantidad acotumbrada por usted para cocinar arroz.
  3. Cuando el agua este hirviendo agregar el arroz y mover,cuando este seque toda el agua mover y tapar, dejar a fuego bajo durante 20 minutos. Ya pasado el tiempo de cocción ya puede servir su rico arroz con sardinas y disfrutar en compañía de su familia o amigos. Les recomiendo acompañar con una ensalada verde,es excelente combinación👍😉

As your experience and self-confidence expands, you will certainly find that you have extra natural control over your diet as well as adapt your diet regimen to your individual preferences over time. Whether you intend to serve a recipe that makes use of less or even more components or is a little bit more or less spicy, you can make simple changes to achieve this goal. Simply put, start making your dishes on schedule. As for basic cooking skills for newbies you do not require to discover them yet only if you grasp some simple cooking techniques.

This isn't a total guide to fast and simple lunch recipes yet its excellent something to chew on. Hopefully this will get your innovative juices moving so you can prepare tasty dishes for your household without doing too many heavy meals on your journey.

So that is going to wrap it up for this exceptional food Recipe of Speedy Locrio de saldinas con coco. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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