Chipa o chipá 🧉

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Chipa o chipá 🧉. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chipa o chipá 🧉 is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chipa o chipá 🧉 is something that I've loved my whole life.

Many things affect the quality of taste from Chipa o chipá 🧉, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chipa o chipá 🧉 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Chipa o chipá 🧉 using 8 ingredients and 4 steps. Here is how you can achieve it.

#queso
Que cosa más rica que el queso, siempre que puedo agregarlo a alguna comida lo hago, me fascina en todas sus formas. Y estos chipa no hay mejor que acompañarlos con unos ricos mates.

Ingredients and spices that need to be Make ready to make Chipa o chipá 🧉:

1. 400 gr fécula de mandioca
2. 10 gr sal
3. 250 gr quesos varios
4. 1 cda polvo de hornear
5. 1 pizca pimienta
6. 2 huevos
7. 150 ml leche
8. 100 gr manteca fría

Instructions to make to make Chipa o chipá 🧉

1. Colocar en un bowl la fécula, junto con la sal, el polvo de hornear, la pizca de pimienta (opcional), y los quesos.
2. Precalentar el horno. Agregar a la mezcla los huevos, la manteca y la leche. (ATENCIÓN: con la leche hay que tener cuidado, porque no debe quedar ni muy seca ni muy líquida). Lo importante es agregar leche hasta ver que quede una mezcla homogénea.
3. Bajar a la mesada y amasar. Formar bolitas (las hice de 25 gr) colocarlas en una placa enmantecada. Llevar a heladera 20’.
4. Cocinar por unos 25’ o hasta que estén dorados.

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So that's going to wrap it up with this special food Steps to Make Perfect Chipa o chipá 🧉. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!