Quesadillas de frijoles con carne

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Quesadillas de frijoles con carne. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Quesadillas de frijoles con carne is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Quesadillas de frijoles con carne is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Quesadillas de frijoles con carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadillas de frijoles con carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadillas de frijoles con carne is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadillas de frijoles con carne estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Quesadillas de frijoles con carne using 9 ingredients and 3 steps. Here is how you cook it.

Estas quesadillas resultan una comida completa.

Ingredients and spices that need to be Prepare to make Quesadillas de frijoles con carne:

1. 2 tortillas de harina por cada una
2. 1 lata frijoles negros refritos
3. aceite de oliva
4. 1 cda. cebolla picada
5. 1 jitomate pelado picado
6. cilantro
7. 1 cebollita de cambray
8. queso manchego o Chihuahua o Gouda
9. 100 grs. carne de res molida

Instructions to make to make Quesadillas de frijoles con carne

1. Necesitamos 2 tortillas de harina por cada una que vayamos a hacer,
   Necesitamos frijoles negros refritos, lo más práctico es usar de lata.
   En un sartén con aceite de oliva ponemos a saltear cebolla picada y unos 100 gr. de carne de res molida. la sazonamos con sal, pimienta, pimienta de cayena y comino a que se le quite lo rosa y reservamos.
2. Pelamos un jitomate y lo picamos poniéndole sal. picamos el rabito de una cebollita de cambray y cilantro.
   Rallamos un poco de queso Chihuahua o manchego o gouda.
   Teniendo todo listo podemos armar las quesadillas:
3. Calentamos nuestras tortillas de harina ponemos en una frijoles refritos, encima le ponemos carne, tapamos con la segunda tortilla, le ponemos queso rallado y la metemos unos 15 segundos al microondas y al sacarla le ponemos unos pedacitos de jitomate picado, cilantro y rabitos de cebolla picados. Listo a disfrutar!!!

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