Rib eye salpimentado Rogelio

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Rib eye salpimentado Rogelio. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Rib eye salpimentado Rogelio is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Rib eye salpimentado Rogelio is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Rib eye salpimentado Rogelio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rib eye salpimentado Rogelio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rib eye salpimentado Rogelio is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rib eye salpimentado Rogelio estimated approx 20 minutos.

To get started with this recipe, we must prepare a few components. You can have Rib eye salpimentado Rogelio using 5 ingredients and 4 steps. Here is how you cook it.

#para1 es una de las comidas de mi hijo, está muy sencilla

Ingredients and spices that need to be Prepare to make Rib eye salpimentado Rogelio:

1. 1 corte rib eye 2 cm. grosor de 360 gr
2. al gusto sal
3. al gusto pimienta
4. al gusto lechuga
5. al gusto tomate

Instructions to make to make Rib eye salpimentado Rogelio

1. Salpimentamos la carne
2. En un sartén con un poquito de aceite, (si trae grasa no es necesario) ponemos la carne, dejamos cocinar por un lado 6 minutos tapando el sartén y luego volteamos, tapamos de nuevo y cocinamos 4 minutos, la cocción va a ser al gusto, está quedó a 3/4, quedando muy jugosa
3. Lavamos y desinfectamos un trozo de lechuga, lo troceamos, lavamos tomates y cortamos en rebanadas, poner sobre ella la carne
4. Podemos cortar en dos partes por si es mucha y podemos cortar en cubos, prepárame a más ensalada y la pod Mos llevar de lonche para el siguiente día

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So that's going to wrap it up for this exceptional food Easiest Way to Make Perfect Rib eye salpimentado Rogelio. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!