Enchiladas verdes y arroz blanco

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Enchiladas verdes y arroz blanco. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Enchiladas verdes y arroz blanco is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Enchiladas verdes y arroz blanco is something that I have loved my whole life.

Many things affect the quality of taste from Enchiladas verdes y arroz blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchiladas verdes y arroz blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enchiladas verdes y arroz blanco is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Enchiladas verdes y arroz blanco estimated approx 45 min aprox..

To get started with this recipe, we must prepare a few components. You can have Enchiladas verdes y arroz blanco using 13 ingredients and 7 steps. Here is how you cook that.

Haciendo comidas nuevas para mi.

Ingredients and spices that need to be Get to make Enchiladas verdes y arroz blanco:

1. Para la salsa
2. 1 pedacito de cebolla
3. 3 tomates verdes
4. 3 chiles serranos
5. 1 ajo
6. al gusto Sal y pimienta
7. 1 ramita cilantro
8. 1/2 taza caldo de pollo
9. Enchiladas
10. Necesario Pollo desmenuzado
11. Al gusto Queso asadero o panela
12. Suficientes Tortillas de maíz
13. Al gusto Crema

Instructions to make to make Enchiladas verdes y arroz blanco

1. Hervir tomate, chile, cebolla y ajo hasta que cambie de color
2. Hervir el pollo con sal y ajo.
3. Licuar el tomate y todo lo que hervimos con el cilantro y las especias al gusto con poquita agua, ponerlo en un sartén con un poco de aceite y dejar hervir con el caldo de pollo.
4. Desmenuzar el pollo.
5. Dorar un poco las tortillas.
6. Hacer algún completo en mi caso hice arroz blanco.
7. Rellenar las tortillas y emplatar poniéndoles crema y queso por encima.

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So that's going to wrap it up with this exceptional food How to Make Super Quick Homemade Enchiladas verdes y arroz blanco. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!